Are you looking for a bar design – how to plan a commercial bar? If you’re a bar owner thinking about opening a business, you’ve probably wondered how to design a bar. Of course, many decisions must be made, including the size of the bar, the number of register spaces, and the type of bar cabinet you’ll need. However, you can use a few essential tips to ensure that your bar meets the highest standards.
Choosing a bar cabinet
Choosing a bar cabinet for your bar is an important decision, especially when you’re planning to set up a commercial establishment. These cabinetry pieces can be the focal point of your bar’s interior design, so you’ll want to take the time to plan it out carefully. Once you have the general look of your bar nailed down, you can start thinking about other aspects of the design, including your intended customer demographic, your staff’s workflow, and safety regulations.
When planning your commercial bar, consider the size of the room, including your workstation. If you don’t have much space, you may want to relocate the bar to a corner or collapse it when it’s not in use. The size of your bar cabinet should also be considered, as you want it to look as elegant as possible. Depending on the size of your bar, you can choose a tall, narrow, or narrow cabinet.
Dimensions of a bar cabinet
A bar cabinet has many different uses in a bar area. It serves as storage space for drinks and a surface for pouring and mixing. These types of cabinets are usually taller than they are wide. The overall dimensions of a bar cabinet determine the height and width. If you are planning to install one in a commercial bar area, you should be aware of the dimensions of your bar cabinet.
When planning for a commercial bar, the overall dimensions vary slightly from countertop to countertop. Make sure you measure the space behind the bar and yourself to ensure it won’t take up too much space. Make sure you measure the width and height of the bar cabinet with the wall you plan to install it against. The cabinet’s height will affect how far you can stoop when you’re serving customers.
Choosing a back bar space
When choosing a back bar space for a commercial establishment, there are several things to consider. First, the back wall’s design determines the size and location of your back bar area. The simpler the back wall is, the less space you need behind it. If your bar includes cabinets, shelves, and a counter surface, you will want to leave plenty of space in the back for staff and patrons to move around.
The size and layout of your back bar space should reflect the concept of your bar. If you want to make your bar a talking point, consider placing a display piece in the back. It could be a logo, custom neon, or even a piece of art. Common bottles can be placed underneath the display piece. Other top-shelf bottles can flank the showpiece. A library ladder, for instance, can serve as a centerpiece and make a great backdrop.
Lighting styles for a bar
Commercial bar lighting can take on many different styles and looks. You can choose the perfect style for your business, from pendants to flush to ceiling lights. The key is to match the style with the design of your space and the type of patrons who will be frequenting your establishment. A dark and moody atmosphere is ideal for a lounge bar, while a vibrant, upbeat atmosphere works well in a lively bar.
In addition to illuminating areas below the bar, ambient lighting can also highlight areas along the floor. This style provides a dramatic alternative to dark bars. If you want to attract a younger crowd, try bar top illumination. Use uplights to highlight edges and other areas of the bar. A variety of styles and colors are available to make your space pop.
Choosing a bar sink
There are many things to consider when selecting a bar sink, and you should make your choice after considering the area in which it will be used. For example, you might want to put the sink under the front bar, but it may be best to place it at the back as well. You should also consider the location of existing plumbing to ensure you get a good fit. There are several different bar sinks available, from simple hand sinks with one bowl to three-bowl ones with legs and a drainboard. You may want to choose a deep enough sink to accommodate all your needs while ensuring that the drains run smoothly.
A bar sink is one of the most important pieces of equipment for a bar, and many people overlook the importance of a sink in a commercial setting. A quality bar sink should be accessible to bartenders and staff, so they can easily rinse off their hands and rinse the glassware. Also, ensure the sink is large enough to fit cocktail, beer, and bar glasses. Another essential bar item is ice. A reliable ice machine will make a big difference in keeping drinks cool and refreshing.