Many of us pack a lunch to take to work, but have you thought about how safe it is to use a plastic tub and whether it keeps your food fresh and free from contamination?
Plastic Containers
The days of TupperwareT parties are long gone, but when we reach for a food container, plastic tends to be the most common material. In recent years, however, there have been concerns about the chemicals used in producing plastic. Bisphenol A, or BPA, is used to make plastic durable, but has been linked to a range of health conditions including endometriosis, ADHD and infertility. Thankfully, most plastic containers on sale today are BPA-free and safe to use.
However, studies have shown that thousands of substances used in plastic items can leach into food. Manufacturers have to follow Food Standard Agency rules about what materials are allowed to have contact with food, but some argue that there’s still a risk of contamination.
Keep your food safe
When using a plastic tub, think about what you’re going to use it for, as acidic foods such as tomato sauce or fatty foods like cheese are more prone to absorbing harmful chemicals. The risk is increased if you’re using the container to heat food up in the microwave, so consider an alternative such as a glass dish if this is the case.
Office lunch catering providers will use the most appropriate containers to ensure they keep their food safe and there are several, such as https://www.crumbsdelivered.co.uk/shop/office-lunch-delivery/, that offer delicious options.
Wear and Tear
Using the same lunch container every day can quickly lead to wear and tear, so keep an eye on yours and prolong its life by handwashing it rather than using the dishwasher. Also, avoid abrasive scourers which can cause scratches that will attract bacteria and make the plastic more likely to leach those harmful chemicals.
Alternatives
Over time, consider replacing your old plastic containers with chemically inert ones made of glass, ceramic or stainless steel. These are all safe for both hot and cold foods.
